Description
Product Description
Snack 21 Wild Pacific Salmon Skin Crisps are made from only Wild Pacific Salmon with no by-products fillers or rendered materials. Processed under strict quality control to meet the highest standards of nutrition. A natural source of Omega 3 fatty acids, proteins, natural vitamins and minerals.
Key Benefits:
No additives, preservatives, colouring or artificial flavouring
Source of Omega 3 fatty acids, proteins, natural vitamins and minerals
Re-sealable packaging
100% manufactured in Richmond, B.C., Canada
Ingredients
Wild Pacific Salmon Skins
Guaranteed Analysis
Crude Protein Min 70%
Crude Fat Min 8%
Crude Fiber Max 1%
Moisture Max 10%
Omega 3 Fatty Acids Min 2%
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